Sharing my random life is what I do best
So it feels like 2020 has lasted 10 years and it’s only March. So much has happened that I’m sure we are all just craving some sense of normalcy again, especially our kids. I know with school being cancelled for what might be longer than initially thought, it can be hard to try and keep our routine as normal as possible. So in the effort to help you eliminate some of the work, here’s a list of some “after school” snacks that can help you create some normalcy after 3 pm.
When you want chips but don’t want to make the journey to the nearest grocery store, you work with what you’ve got. That’s what happened a few weeks ago on movie night. So I searched the fridge and found some leftover tortilla wraps from our last taco night and we were pretty much set. These baked tortilla chips are easy, quick, and healthier than your regular store-bought chips. Plus they were a hit with the family, so what’s not to love. Read More
The garland is hung, the tree is decorated and you’re getting ready to host a small Christmas party with the kids. It can be a challenge to serve a fun and vegan treat around this time of year. So, I’ve taken some of the work out of it for you, with one of my favourites, a vegan eggnog float.
Happy Fall! It’s that amazing time of year that again. You know the one, with all the pumpkin spice and warm vibes possible. It’s my favourite season, that’s for sure and it’s probably yours too. So to celebrate, here are 9 amazing fall-inspired drinks to celebrate the season of colourful leaves.
We’re all looking for healthier and allergy-friendly Halloween treats, it can sometimes be a difficult task. Then I realized I may have had everything I needed at home to create an awesome Halloween themed snack that would please parents and kids. Plus these little avocado chocolate pudding zombie bunny cups are the cutest little things. They taste great too. My two-year didn’t even notice that she was eating avocado pudding, she just called it chocolate. I’ll claim that as a win.
The leaves are starting to change colour and the temperatures are falling, so it’s only right that it’s time to bring out the fall flavours, like this pumpkin mac and cheese dish. No, the pumpkin faces aren’t the only pumpkin thing about this dish, it really has pumpkin in it. Read More
